Have taken some time to sieve through all the frequently asked questions and compiling ‘em with the answers here. Hope this will be helpful to you.
NOTE: I’VE TAKEN A LONG TIME TO COMPILE ALL THE LISTED FAQS IN A PROPER WAY. ALL ARE WRITTEN BY YOURS TRULY, HENCE PLEASE REQUEST FOR PERMISSION IF YOU’D LIKE TO COPY OR TAKE SOME OF CRUMBS QUESTIONS OR ANSWERS TO BE USED FOR YOUR OWN BAKING BUSINESS. ALSO, I’D REQUEST FOR PROPER CREDIT TO BE GIVEN TO CRUMBS WITH A HTML LINK DIRECTING TO CRUMBS FACEBOOK PAGE. THANK YOU.